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Cuma Restaurant Istanbul

The pleasure of variety on your plate.
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Contact

  • Firuzağa Mh, Çukur Cuma Cd. 53/A, 34425 Beyoğlu/İstanbul
  • +90 (212) 293 20 62
  • +90 544 293 20 62 (WhatsApp)
  • +90 544 293 20 62
  • cuma@cuma.cc
  • cuma.cc

Natural flavors, vegetables, and family-style plates.

Popular Price
$ 10
Price Range
$ 6
~ 15

MMonday
09:00 AM - 23:00
TTuesday
09:00 AM - 23:00
WWednesday
09:00 AM - 23:00
TThursday
09:00 AM - 23:00
SSaturday
09:00 AM - 23:00
SSunday
09:00 AM - 23:00

Cuma Restaurant Istanbul – Michelin Recommended Dining in Çukurcumal

Located in the vibrant Çukurcuma district of Istanbul, Cuma Restaurant is a beloved neighborhood spot known for its seasonal menu, fresh ingredients, and relaxed atmosphere. Surrounded by antique shops and art galleries, the restaurant offers a charming setting where visitors can enjoy a contemporary take on Mediterranean and Turkish cuisine.

The restaurant has also been recommended by the Michelin Guide, further highlighting its reputation for creative seasonal cooking in Istanbul.

Quick Facts

Location: Çukurcuma, Istanbul, Türkiye
Type: Casual Mediterranean Restaurant
Cuisine: Seasonal, Mediterranean & Turkish
Atmosphere: Cozy, artistic neighborhood setting
Known for: Seasonal dishes and artisanal bread
Best for: Breakfast, brunch and relaxed lunches

Seasonal and Local Flavors

Cuma Restaurant focuses on local and seasonal ingredients, offering a menu that changes regularly depending on what is fresh and available. The kitchen combines Mediterranean inspiration with modern Turkish flavors, creating dishes that are simple, vibrant, and carefully prepared.

The restaurant welcomes a wide range of guests, including vegans, vegetarians, and meat lovers, with dishes designed to suit different tastes and dietary preferences.

Breakfast and Lunch Experience

Cuma is especially popular for its rich breakfast and brunch offerings. Guests can enjoy traditional Turkish breakfast selections alongside Mediterranean-inspired dishes prepared with seasonal produce.

Fresh juices, homemade desserts, and carefully prepared plates make it a popular choice for a relaxed morning or midday meal in the heart of Istanbul.

Artisanal Bread and Homemade Specialties

One of the highlights of Cuma Restaurant is its artisanal bread made from karakılçık whole wheat flour, which is ground in a traditional stone mill. The bread is baked in-house using ekşi maya (sourdough), giving it a rich flavor and rustic texture that complements many of the dishes on the menu.

Dining Atmosphere

Cuma Restaurant has a small garden area at street level that opens directly onto the lively streets of Çukurcuma. This front garden can be quite vibrant during the day, with people passing by and the neighborhood’s antique shops creating a lively backdrop.

Inside, the entrance level includes a bar-style dining area, while the upper floor offers a more nostalgic atmosphere with a few tables in a quieter setting. Because Çukurcuma is known for its antique dealers and vintage shops, the interior reflects this character with a warm and slightly retro ambiance.

For those looking for a calmer dining experience, the upstairs seating provides a peaceful place to enjoy a meal away from the busier street-level garden.

 

Signature Dishes and Menu Highlights

Cuma’s menu features a variety of seasonal dishes and tapas-style plates prepared with fresh ingredients. Guests can often find items such as sea bass ceviche, pizzettas with seasonal toppings, and handmade pasta dishes.

Some of the memorable dishes at Cuma include the refreshing cold ayran soup, prepared with yogurt, mung beans, cucumber, dried apricot, and mint — an unusual yet surprisingly balanced combination.

Another standout dish is the Georgian-style manti, served with yogurt, porcini mushrooms, and a touch of tahini, topped with aromatic herbs that add depth to the flavor.

The restaurant’s tapas-style menu also features dishes such as pizzetta with mozzarella, sucuk, dried tomatoes, and basil, offering a satisfying mix of Mediterranean and Turkish flavors.

These carefully prepared plates showcase the restaurant’s philosophy of combining simple ingredients with creative presentation.

Private Events and Catering

Cuma Restaurant also offers catering services for private gatherings, home parties, and small events. The venue can accommodate around 33 seated guests or up to 70 standing, making it suitable for intimate celebrations in a relaxed setting.

Why Visit Cuma Restaurant?

With its seasonal menu, welcoming atmosphere, and location in one of Istanbul’s most artistic neighborhoods, Cuma Restaurant has become a favorite for locals and travelers alike. Whether you visit for breakfast, brunch, or a leisurely lunch, the restaurant offers a warm and memorable dining experience in Çukurcuma.

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Firuzağa Mh, Çukur Cuma Cd. 53/A, 34425 Beyoğlu/İstanbul

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