The five-storey Ottoman saat kulesi (clock tower) near the harbour was built in 1897. It was paid for by an Italian consul and Çanakkale merchant who left 100,000 gold francs in his will for this purpose.
Owner/chef Erhan Şeker is rightly proud of his hybrid restaurant, hotel and cookery school overlooking the Bay of Edremit, and he loves to introduce guests from around the globe to the joys of local Aegean produce. You'll dine on local
Mackbear Coffee feels so much like our second home we should probably start paying rent. Coffee comes from multiple carefully selected European roasters, with a focus on two rotating espresso-based drinks and filter coffee
Alaybey Cumhuriyet meydanı No:17, 17680 Bozcaada/Çanakkale
Its location in a pretty square near the Alaybey Mosque is only one of the attractions of this friendly cafe and bakery, which was established in 1959. There are indoor tables, but the choice seating is outside under the trees